Salad Luncheon
The annual salad luncheon was held Saturday, June 6. It was a very enjoyable time with a lot of good food and fellowship.
Following the meal Jane Troge instructed people on how to create a floral arrangement. Everyone was encouraged to bring flowers to create their own arrangement. Jane explained steps to take to prepare the flowers, steps to creating an arrangement, and how to make the arrangement last.
Spirit of Christmas Bazaar 2026
Meal With A Mission raised around $1,100.00. YEAH! A big THANK YOU for everyone who helped to prep for the Sunday meal, set up the fellowship hall on Saturday and prepared,served, and cleaned up on Sunday! Also, another big THANK YOU for everyone’s generousdonations!
REMINDER – Christmas Bazaar Team Captains please come to a kickoff meeting onSeptember 16th in the Fellowship Hall. We will be discussing the date for the Bazaar…2nd Saturday or 1st Saturday of November!
PINE WREATHS: A Team Captain is still needed for the wreath making project this year for the Bazaar. You will have lots of help! PLEASE prayerfully consider leading a team of hard-working wreath crafters. Having pine wreaths for sale is a big fundraiser for the Bazaar.
ATTENTION ALL LEFSE CHEFS! Please let me or Patty know if you would be willing to make lefse to sell at the Bazaar. Time is running out to notify us because if there is to be lefse forsale we need to advertise it on the poster which will be printed soon!
MORE REMINIDERS:
• Artists and Crafters – the Bazaar is just around the corner.
• Bakers and Canners – We hope you are planning what you will also be bringing!
• Bags: Please start saving shopping bags with handles for the Bazaar.
Blessings! Carol Pundt (218-678-3256 –Land Line)
Patty Kahnert (612-385-2927 – Cell)